TikTok recipes can go viral for a variety of reasons, but frequently the simplest recipes are the most well-liked. This feta pasta recipe was motivated by a social media trend that gained popularity precisely for that reason: it takes no culinary prowess to prepare this dish, which is flavored with cheese, heirloom tomatoes, and herbs. It’s fantastic as a main dish, but it also works well as a side dish to go with a protein.
This TikTok-inspired meal was developed by recipe creator Christina Musgrave with a special touch. As an alternative to grape tomatoes, Musgrave says, “I used multicolored baby heirloom tomatoes in the recipe.” She also explains why she holds this recipe in such high regard. “I love how easy and delicious this is to put together! There is also not much cleanup,” she continues.
For this TikTok-inspired feta spaghetti recipe, gather the ingredients
For this dish, you just need a few ingredients. To prepare a meal, gather pasta, feta cheese, heirloom tomatoes, salt, black pepper, red pepper flakes, olive oil, garlic, and herbs. In place of feta cheese, Musgrave suggests using goat cheese or any other vegetables you happen to have on hand.
Start mixing as the oven is heating up
Set the oven to 400 degrees Fahrenheit and allow it to warm up. The majority of the ingredients should then be added to a baking dish. Feta cheese, tomatoes, salt, black pepper, red pepper flakes, olive oil, and garlic are all included in this. Blend thoroughly.
After that, bake the baking dish for 35 minutes, or until golden brown. Musgrave advises watching the feta and tomatoes in the oven to make sure nothing burns.
Cook the pasta
You can multitask and cook the pasta while the feta and heirloom tomatoes roast in the oven. Since each brand differs, all you need to do is cook according to the directions on the back of the box.
One cup of the pasta water should be saved, drained, and kept aside when the pasta is finished cooking.
Mix feta and pasta
Remove the tomato and feta mixture from the oven when the timer sounds. At this point, add the pasta and thoroughly combine. Add 14 cups of the pasta water at a time if the sauce seems to be too dry, then repeat as necessary.
Add fresh herbs before serving
Just sprinkle some fresh herbs on top of the pasta to finish the dish. After that, plate and serve as you please! Some of Musgrave’s favorite serving ideas are offered. Musgrave says, “This is great with grilled chicken, steak, or roasted veggies.” “Keep in the fridge for 4-5 days in an airtight container.”
We hope you enjoy the tasty and entertaining TikTok trend!
Ingredients
- 1 pound pasta
- 8-ounce block of feta cheese
- 12 ounces heirloom tomatoes, halved
- ½ teaspoon salt
- ½ teaspoon black pepper
- ⅛ teaspoon red pepper flakes
- ¼ cup olive oil
- 2 cloves garlic, minced
- Fresh herbs, for serving
Directions
- Preheat oven to 400 F.
- Add feta, tomatoes, salt, black pepper, red pepper flakes, olive oil, and garlic to a baking dish. Mix well. Bake for 35 minutes, until golden brown.
- While feta is baking, cook pasta until al dente. Reserve 1 cup of pasta water, then drain and set aside.
- Remove the tomato feta mixture from the oven. Add pasta and mix well. If the sauce is dry, add pasta water ¼ cup at a time. Top with fresh herbs and serve.
